Pour commencer l’année 2022, rien ne vaut mieux que de la commencer en “douceur” dans les 2 sens du terme.
Dans cet article / vidéo, nous prendrons en compte la “douceur” au sens gustatif du terme
Theories abound as to the origins of Russian cake. The popular legend goes that it was created by a New Orleans baker who ran out of ingredients to bake a proper cake for the Russian Grand Duke Alexis when the latter visited New Orleans for Mardi Gras in 1872. But the late food historian Michael Mizell-Nelson put this theory to…
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He is the executive chef of the Baltimore-based Charm City Cakes shop which was featured in the Food Network reality television show Ace of Cakes, and his second Los Angeles-based shop Charm City Cakes West, which is featured in Food Network’s Duff Till Dawn and “Cake Masters” series. His work has also been featured on the Food Network Challenge, Iron Chef America, Oprah, The Tonight Show with Jay Leno and Man v. Food.
Goldman is born in Detroit, Michigan. He moved shortly thereafter to Missouri. Goldman’s nickname Duff came about when he was a baby.
His toddler brother, Willie Goldman, was unable to pronounce the name and kept saying Duffy.
When he was four, his mother caught him in her kitchen wielding a meat cleaver and watching food personality Chef Tell.
After the divorce of his parents when he was ten, Goldman spent time living in both Northern Virginia and in the town of Sandwich on Cape Cod, Massachusetts.
In 1992, Goldman attended McLean High School in McLean, Virginia where he played on the Highlanders ice hockey team. In 1993, he graduated from Sandwich High School in Sandwich.
From the age of fourteen, he began to work in kitchens; his first job was at a bagel store at a mall.
Goldman has said that when he was a sophomore in college, he went to what he considered the finest restaurant in Baltimore, Charleston, and was inspired to apply as a cook there. The head chef, Cindy Wolf, looked at his résumé and noted that it consisted of irrelevant experience. However, Cindy did offer him a job to make cornbread and biscuits only, and this is what Goldman cites as the turning point in his career.
Shortly after college at the University of Maryland, Baltimore County, he attended schools such as Corcoran College of Art and the Culinary Institute of America at Greystone in Napa Valley, California. After working under acclaimed chefs in California, including a stagiaire position at the French Laundry
and as executive pastry chef of the Vail Cascade Hotel in Colorado, he returned to Washington, D.C., to work at Todd English’s Olives restaurant baking bread.
Charm City Cakes
In 2000, Goldman opened his own business called Charm City Cakes. Initially, his cake sales began as he worked out of his house in Charles Village in Baltimore, Maryland with the help of two assistants he employed. As the requests for his unusual cakes increased, he hired more employees – many of whom did not have any culinary experience as pastry chefs, but were instead experienced painters, architects, and sculptors. Charm City Cakes frequently uses blow torches, as well as power tools such as grinders and drills to help create the underlying supports of cakes. With his crew, Goldman has created unusual cakes including the likenesses of Elvis in the form of a 3-foot butter cream sculpture, an anatomically correct ear, a smoking volcano, a three-dimensional German Shepherd, as well as a replica of a CAT scan machine, a Jeep, and an edible Wrigley Field.
Goldman has made cakes for a number of celebrities including a cake for President Obama’s second inaugural ball in 2013, Tom Clancy, the cast of Lost, the 30 Rock cast (along with a cake prop), Sir Roger Moore,. and for Katy Perry’s “Birthday” video.
In October 2009, Goldman and his brother Willie released the book Ace of Cakes: Inside the World of Charm City Cakes from HarperCollins/William Morrow, providing an exhaustive look at both the bakery and the show.
Sources WIKIPEDIA & YOUTUBE